Vanilla and coconut sweet scones
Vanilla and coconut sweet scones

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, vanilla and coconut sweet scones. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Vanilla and coconut sweet scones is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Vanilla and coconut sweet scones is something which I have loved my entire life.

(You can add more sugar if you prefer a sweeter scone.) My friend described it like a shortbread cookie. Perfect for a treat with coffee or an ice cold glass of milk! And who doesn't love a classic scone?

To get started with this particular recipe, we have to prepare a few components. You can cook vanilla and coconut sweet scones using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla and coconut sweet scones:
  1. Make ready margarine
  2. Take milk
  3. Prepare self raising flour
  4. Make ready vanilla essense
  5. Take sugar
  6. Take grated coconut
  7. Make ready egg + 2 tbsp milk for egg wash

Tasty Keto Copycat Starbucks Vanilla Scones you DO NOT want to pass up! This low carb recipe is an easy homemade scone that is super yummy. If you are missing your morning Starbucks vanilla scones on a keto diet - then try these ones out. Simple keto recipe for the BEST breakfast, treat, snack or dessert.

Steps to make Vanilla and coconut sweet scones:
  1. Mix the flour,sugar, half the coconut and margarine to a Crumbly texture
  2. Pour in the milk together with the vanilla essense and mix gently. As soon as the dough comes together, stop
  3. Dust your work surface and place the dough, gently mould it to a ball
  4. Sprinkle more flour and press gently using your hands, do not press. Use a rolling pin to level the dough out.
  5. Using a round cookie cutter, divide the dough
  6. Gently lift the round dough pieces and arrange them on a greased oven tray
  7. Brush some egg wash over them and sprinkle the rest of the grated coconut evenly
  8. Bake them until golden brown, at 200 degrees Celsius for 15 minutes
  9. Serve

Then you can eat them like you would a cookie and don't need tea or coffee to wash it all down. These Vanilla Coconut Scones made with NESTLÉ TOLL HOUSE Premier White Morsels are out of this world. Made with Premier White Morsels and coconut milk - it's basically a match made in heaven. Grab the recipe for these Vanilla Coconut Scones studded with white chocolate and topped with toasted coconut! Brunch Recipes Sweet Recipes Dessert Recipes Summer Recipes Whats Gaby Cooking Slow Cooking Coconut Scones Recipe Donuts Cupcakes.

So that is going to wrap it up with this exceptional food vanilla and coconut sweet scones recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!