Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, grammie's pastry. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Grammie's Pastry is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Grammie's Pastry is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook grammie's pastry using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Grammie's Pastry:
- Make ready 3 cup all-purpose flour
- Make ready 1/2 tsp salt
- Make ready 1/2 lb lard
- Prepare 1/2 cup ice water
Some dishes, such as pies, are made of a pastry casing that covers or completely contains a filling of various sweet. And while pastry dough is notoriously difficult to master, it's definitely worth trying, especially when you have simple, easy-to-follow pastry recipes leading the way. From sweet to savory, get in on the. From blueberry muffins to maple syrup doughnuts, these pastry recipes are most definitely worth it (and make a great breakfast!).
Steps to make Grammie's Pastry:
- Measure out flour and salt into a large bowl, mix together.
- Using a knife, shave the lard into chunks into the same bowl.
- Using a pastry blender, work the mixture, turning the bowl as you go until it comes through the pastry blender in sheets.
- Gradually add the ice water, small amounts at a time, while continuously passing a knife through the pastry while turning the bowl. "Knife" until the pastry is lumped together.
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