Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chocolate tea scones. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chocolate Tea Scones is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chocolate Tea Scones is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have chocolate tea scones using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Tea Scones:
- Prepare 200 g flour
- Get 2 tsp baking powder
- Prepare 1/2 tsp salt
- Take 50 g sugar
- Prepare 7 pieces chocolate
- Make ready 2 tsp tea leaves
- Prepare 70 ml milk
- Prepare 1 egg
- Take 2 Tbsp olive oil
Instructions to make Chocolate Tea Scones:
- Preheat the oven to 200°C/400°F. Put flour, sugar, salt, tea leaves and baking powder into a bowl and mix together well. Chop the chocolate into smaller sizes and put into the bowl.
- Beat the egg in a separate bowl and pour into the main mixture slowly with the milk. Mix well, then pour in olive oil and mix to make a dough.
- Line a baking sheet with parchment paper. With your hands, form the dough into golf ball sized balls, put them on the tray and slightly press flat with your hand. Bake for 15 min and remove to a cooling rack.
So that’s going to wrap this up for this exceptional food chocolate tea scones recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
