Whole Meal Wheat Flour #Sweet Scones#authorchallenge#
Whole Meal Wheat Flour #Sweet Scones#authorchallenge#

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, whole meal wheat flour #sweet scones#authorchallenge#. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Whole Meal Wheat Flour #Sweet Scones#authorchallenge# is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Whole Meal Wheat Flour #Sweet Scones#authorchallenge# is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook whole meal wheat flour #sweet scones#authorchallenge# using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Whole Meal Wheat Flour #Sweet Scones#authorchallenge#:
  1. Make ready 500 g whole wheat flour
  2. Get 2 tbsp instant yeast
  3. Prepare 4 tbsp sugar
  4. Make ready 0.25 tsp salt
  5. Make ready 2 eggs
  6. Make ready 2 tbsp margarine
  7. Take 1 tbsp cinnamon powder
  8. Get 1 tbsp vanila essence
  9. Prepare 100 mls Milk (or less)
  10. Get 50 ml warm water
Steps to make Whole Meal Wheat Flour #Sweet Scones#authorchallenge#:
  1. In a cup, put the warm water, sugar and yeast. Mix and cover for 5 minutes to proof.
  2. In a bowl, put flour, salt, cinnamon, margarine, vanilla and mix well to get a crumby flour.
  3. Add in eggs, mix well. Add the yeast mixture and mix well. Now add milk little by little as you knead for 10minutes to make a soft dough. Make a round ball, and place on a greased bowl. Cover with a damp towel and keep in a warm place for 30minutes.
  4. Now knead well for 5minutes. Divide the dough into small balls. Grease the baking tin and arrange them in leaving space between them. Cover them for another 30 minutes. Pre-heat the oven to 180°C at this point.
  5. Bake them for 30 minutes till they turn golden brown. Remove from the oven and brush the buns with margarine, and let them on the pan for 10minutes. Remove them and place them on a cooling rack. Serve with a beverage, juice or soft drink of your choice.

So that’s going to wrap it up for this exceptional food whole meal wheat flour #sweet scones#authorchallenge# recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!