Plain Scones, Fruit Scones and Cherry Scones
Plain Scones, Fruit Scones and Cherry Scones

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, plain scones, fruit scones and cherry scones. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Plain Scones, Fruit Scones and Cherry Scones is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Plain Scones, Fruit Scones and Cherry Scones is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook plain scones, fruit scones and cherry scones using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Plain Scones, Fruit Scones and Cherry Scones:
  1. Get 225 grams Self raising flour
  2. Make ready Pinch salt
  3. Take 55 grams butter
  4. Prepare 25 grams caster sugar
  5. Prepare 150 ml milk
  6. Make ready 1 beaten egg to glaze
  7. Make ready Dried, frozen or glazed cherries
  8. Take Dried fruit mix
Steps to make Plain Scones, Fruit Scones and Cherry Scones:
  1. Heat the oven to 220C/200C Fan/Gas 7 and lightly grease a baking tray.
  2. Mix together the flour and salt and rub in the butter. Stir in the sugar and then the milk to get a soft dough. Ensure hands are dry and apply flour.
  3. Turn on to a floured work surface and knead very lightly. Divide at this stage and add your filling of choice just folding the mix gently as you knead. (If not gentle, you will lose height of scone) Pat out to a round 2cm/¾in thick. Use a 5cm/2in cutter (or tall, thin mug) to stamp out rounds and place on the baking tray. Lightly knead together the rest of the dough and stamp out more scones to use it all up.
  4. Brush the tops of the scones with the beaten egg. Bake for 12-15 minutes, or until well risen and golden-brown
  5. Cool on a wire rack and serve with butter and good jam and maybe some clotted cream. This mix was 4 Cherry, 3 Plain and 3 Fruit.

So that is going to wrap it up for this exceptional food plain scones, fruit scones and cherry scones recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!