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Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, spinich, paneer,stuffed ravioli in green peas creamy sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Ravioli is served either in broth or with a pasta sauce. I prepared fusion of Italian and Indian cuisine, which is eggless ravioli with spinach paneer stuffing served with homemade tomato sauce. This is my first attempt in making ravioli, it was very successful and was tasting excellent.

Spinich, paneer,stuffed ravioli in Green peas creamy sauce is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Spinich, paneer,stuffed ravioli in Green peas creamy sauce is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have spinich, paneer,stuffed ravioli in green peas creamy sauce using 22 ingredients and 23 steps. Here is how you can achieve it.

The ingredients needed to make Spinich, paneer,stuffed ravioli in Green peas creamy sauce:

1. Take 200 gm all purpose flour
2. Take 1 tsp salt
3. Make ready 1 egg
4. Take 2 Tsp oil
5. Prepare 1/2 cup chopped spinich
6. Make ready 4 tsp crushed paneer
7. Make ready 1 Tsp crushed garlic
8. Make ready 1 chopped chilli
9. Take 1 Tsp oregano
10. Take 1/2tsp chilli flakes
11. Prepare Salt as required
12. Prepare 1 Tsp crushed black pepper
13. Make ready For sauce:
14. Prepare 1/2 cup green peas puree
15. Take 1/2 cup cream
16. Make ready 1/2 cup milk
17. Get 1 Tsp salt
18. Get 2 Tsp Black pepper
19. Take 2 Tsp butter
20. Prepare 1 Tsp chilli flakes
21. Prepare 1 pinch garam masala
22. Prepare 1 tbsp dry fruits paste(kaju,badam)

If you love pasta dishes as much as I do, then you'll want to bookmark these dishes for your weekly meal planning: One Pot Chicken Parmesan Pasta, One Pot Creamy Tuscan Garlic Spaghetti, and One Pot Creamy Pesto Chicken Pasta. Cheesy Stuffed Mushrooms With Spinach Recipe is a quick and simple starter recipe where large button mushrooms are stuffed with a cheesy spinach filling. The spinach filling has Britannia Asli Pepper Cheese Spreadz to give it that creamy consistency. This Britannia cheese spreadz has the perfect taste of the pepper and blends so well with spinach.

Instructions to make Spinich, paneer,stuffed ravioli in Green peas creamy sauce:

1. Take a bowl put flour,salt,mix it.
2. Add oil & egg mix it.knead it like a dough.add also some water if required.keep it a side.
3. Now for making sauce, Heat a pan,put butter,let it hot.
4. Add garlic saute it.add Green peas pure.cook it 5 miniutes at high flame.
5. Put milk,cook it 2 miniutes.add dry fruits paste.
6. Add black pepper, chilli flekes,salt & garam masala.cook it 2 minutes.
7. Add cream cook it at high flame 1 miniutes.remove it from the flame.keep it a side.
8. Take another pan Heat it.put 1 Tsp butter.
9. Add garlic,saute it.
10. Add chopped spinach,saute it 2 minutes.
11. Add paneer saute it in high flame at 2 minutes.
12. Add salt, black pepper, chilli, mix it well.
13. Sprinkle oregano.fry it till reduce whole water.
14. Remove it from the flame.let it cool.
15. Now take prepared dough,make small balls & roll it out,or take whole dough make a big ball.roll it & make a like big chapatis.
16. Cut it in circles with the help of Ravioli cutter.
17. Fill it with spinach mixture,& cover it with another circle.press it carefully.
18. In a pan add 2 glass of water boil it,put some salt & oil in it.
19. Put all prepared ravioli in it for 8 miniutes.
20. After that take it out.
21. Put little butter in a heat pan.
22. Add crushed paper & cooked ravioli Fry it 2 miniutes.add1 pinch of salt.
23. Now ravioli is ready to serve.before servings add Green peas creamy sauce.it will enhance the taste.

Mutter (meaning peas) paneer (a semi-solid form of cottage cheese) is probably the most frequently ordered vegetarian dish in Indian restaurants. The mild flavors of the paneer (cottage cheese) and peas in it, marry beautifully with the delicious tomato-based sauce of this curry! Mutter paneer is great side dish in a non-vegetarian meal but also the perfect main dish in a vegetarian one. Stuffed Pepper - bell pepper stuffed with spinach, risotto, ground beef & veal and mozzarella cheese served in vodka sauce. Stuffed Mushroom - mushrooms stuffed with spinach, bread crumbs, sweet & spicy Italian sausage, & mozzarella cheese in a rosemary gorgonzola cream sauce.

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