Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, ravioli with creamy spinach sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Ravioli with Creamy Spinach Sauce is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Ravioli with Creamy Spinach Sauce is something which I’ve loved my entire life. They are fine and they look wonderful.
Fresh, refrigerated ravioli are a kitchen staple for us this time of year. Temps are dropping and hot, quick and easy dinners are calling our names! This creamy spinach and cheese ravioli dish is a total breeze to throw together and features my go-to alfredo sauce and a whoooole lot of spinach!
To get started with this recipe, we have to first prepare a few components. You can have ravioli with creamy spinach sauce using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ravioli with Creamy Spinach Sauce:
- Make ready 1 packages frozen beef ravioli
- Get 1 packages Birds Eye frozen chopped spinach
- Take 1 14.5Oz jar Alfredo pasta sauce
- Take 1/4 tsp ground nutmeg
- Prepare 1 chopped tomato or roasted red pepper
- Prepare 1/2 tsp garlic pepper
Nutritionists say that lightly cooked spinach improves in nutrition as the cells in the spinach maximize the vitamins and minerals allowing for easier absorption by the body. Creamy sauce flavoured with sun-dried tomato pesto, garlic and basil comes together in a flash! If you are looking for an even easier recipe, check out my basic pasta cream sauce. For cheese stuffed ravioli like spinach and ricotta, that happens to be my son's favourite, I go for a simple cream sauce.
Instructions to make Ravioli with Creamy Spinach Sauce:
- In large saucepan, cook ravioli according to package directions; drain and set aside
- Cook spinach according to package directions; place in strainer. Press excess water from spinach with back of spoon.
- In same saucepan, place spinach, Alfredo sauce and nutmeg; cook over medium heat until heated through.
- Add ravioli and tomato; toss together.
Savor the creaminess of this ravioli recipe in a cheesy spinach sauce. It's the perfect weeknight recipe idea. Creamy spinach sauce: Sauté an onion until soft and translucent then add chopped spinach and crushed garlic. You could use frozen spinach too. This indulgent creamy cheese and spinach sauce pairs so well with ravioli.
So that is going to wrap this up with this special food ravioli with creamy spinach sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
