Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, greek-style ravioli. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cook ravioli according to package directions. Meanwhile, in a small skillet, cook beef over medium heat until no longer pink. Ravioli Greek - Style - Ravioli mit Feta - Oliven - Füllung an einer Tomatensauce mit Gurkenstückchen.
Greek-Style Ravioli is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Greek-Style Ravioli is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook greek-style ravioli using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Greek-Style Ravioli:
- Make ready 12 frozen cheese raviolis
- Prepare 1/3 lb ground beef
- Get 1 cup canned diced tomatoes with basil, oregano, and garlic
- Take 1 cup fresh baby spinach
- Prepare 1/4 cup sliced ripe olives, drained
- Take 1/4 cup crumbled feta cheese
You'll need a pasta machine to make this recipe. Delicious spinach and feta cheese wrapped inside filo dough (sold per triangle). Homemade yogurt greek yoghurt or sour cream in a rustic bowl on white. See more ideas about Greek style, Jewelry, Jewelery.
Steps to make Greek-Style Ravioli:
- cook ravioli according to package instructions
- meanwhile cook beef, drain
- stir in tomatoes, bring to a boil
- reduce heat and simmer uncovered for 10 minutes
- drain ravioli and add ravioli, spinach and olives to beef mixture
- heat through
- sprinkle with feta cheese
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So that is going to wrap it up with this exceptional food greek-style ravioli recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
