Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, paalak paneer ravioli. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Paalak Paneer Ravioli is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Paalak Paneer Ravioli is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have paalak paneer ravioli using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Paalak Paneer Ravioli:
- Prepare 1/4cup Blanched spinach paste
- Get 1/2 cup Wheat flour
- Get to taste Salt
- Get 1/2 cup Grated Paneer
- Prepare leaves Coriander
- Prepare 1/2 tsp Chilli flakes
- Prepare 1/2 tsp Kitchen king masala
- Prepare Mayonnaise for dip
- Make ready Processed cheese for garnish
Instructions to make Paalak Paneer Ravioli:
- Make a dough with spinach paste,few water, Salt…rest the dough for 10 minutes
- Now take a mixing bowl and add Paneer and spices…mix well
- Now take a small part of dough and roll out & cut small size of ravioli with Cookie cutter
- Now fill the filling and cover with another…press the edges and boil for 2 minutes in hot water…
- Take out and Garnish with Cheese… Serve hot
So that’s going to wrap this up with this special food paalak paneer ravioli recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
