Crunchy Italian nachos (ravioli) with spicy tomato sauce
Crunchy Italian nachos (ravioli) with spicy tomato sauce

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, crunchy italian nachos (ravioli) with spicy tomato sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crunchy Italian nachos (ravioli) with spicy tomato sauce is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Crunchy Italian nachos (ravioli) with spicy tomato sauce is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have crunchy italian nachos (ravioli) with spicy tomato sauce using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy Italian nachos (ravioli) with spicy tomato sauce:
  1. Make ready 1 egg
  2. Prepare 100 g tipo 00 flour
  3. Take 3 cheeses - cheddar, Parmesan, bocconcini (about 50g of each
  4. Get s&p
  5. Make ready Oregano
  6. Get 400 g tomatoes
  7. Make ready Red chili
  8. Make ready 1/2 brown onion, finely diced
  9. Make ready leaves Basil
Steps to make Crunchy Italian nachos (ravioli) with spicy tomato sauce:
  1. Mix egg and flour to make pasta. Cling film and fridge for 20 mins
  2. Grate and squish all cheeses in bowl with seasoning and herbs to create pasta filling
  3. Fry onions and chili, add tomatoes and simmer to reduce to thick sauce
  4. Roll out pasta to half desired thickness (about 2mm) and halve. Add teaspoon of mix every 2 inches / 5 cms then brush all visible pasta with water. Layer second sheet over top and press down to remove all air and create pockets of filling. Cut in to triangles and generously dust with flour
  5. Large frypan on heat with oil to cover and shallow fry all pasta triangles until browned
  6. Serve pasta with spooned sauce over. Garnish with basil and Parmesan

So that is going to wrap this up with this special food crunchy italian nachos (ravioli) with spicy tomato sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!