Dr. Pepper Pulled Pork
Dr. Pepper Pulled Pork

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, dr. pepper pulled pork. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Dr. Pepper Pulled Pork is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Dr. Pepper Pulled Pork is something that I’ve loved my entire life.

Cooking pork with Dr Pepper is bizarre, I know. It came to me in a vision. The meat should easily be pulled apart with a fork; if you meet with any resistance, just put the lid back on and return the pot to the oven for another hour.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook dr. pepper pulled pork using 9 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Dr. Pepper Pulled Pork:
  1. Take 1 kg pork butt or shoulder
  2. Get 1/2 tsp salt
  3. Prepare 1/2 tsp freshly ground black pepper
  4. Prepare 1/2 cup BBQ sauce (your favourite)
  5. Get 1 tbsp honey
  6. Get 1 tbsp brown sugar
  7. Take 1 can Dr. Pepper (300ml dr. pepper)
  8. Make ready 1 large onion, sliced
  9. Take 3/4 tsp garlic powder

Pulled pork is one meal my husband and boys never get tired of, and this Slow Cooker Dr Pepper Pulled Pork is definitely a family favorite! I mean, it's cooked in Dr Pepper soda, along with barbecue sauce and lots of savory spices, which means it's really hard to go wrong with this crowd-pleasing. A simple and tasty pulled pork recipe made with pork tenderloin, BBQ sauce, and Dr Pepper®. Reviews for: Photos of Instant Pot® Dr Pepper® Pulled Pork.

Instructions to make Dr. Pepper Pulled Pork:
  1. Set the oven to gas mark 3.
  2. Place onion in bottom of the casserole dish.
  3. Rub the outside of the pork with the salt, brown sugar, black pepper and garlic powder. Depending on your preference add more or less of each ingredient.
  4. Place the pork in the casserole dish.
  5. Pour the can of Dr. Pepper onto the pork.
  6. Seal with lid and cook for 7-8 hours.
  7. The meat should be very tender when removed from the dish. Place in a large shallow bowl.
  8. Using two forks shred the pork.
  9. Add the pork back into the dish.
  10. Stir the bbq sauce and honey together.
  11. Add the bbq sauce, and let the pork cook for an another 60 minutes or so.
  12. Add more bbq sauce over your meat if desired. Let it rest for 10-15 minute and serve.

Pepper Work for Instant Pot Dr. Pepper doesn't seem to work that great in this recipe. Once you have finished your meal, transfer any leftover pulled pork into an airtight. Very carefully, because the pork will be hot, remove the meat from Using two forks, shred the pork by pulling away from each other. The meat should be very tender by this point.

So that is going to wrap it up with this special food dr. pepper pulled pork recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!