Pulled Pork BBQ
Pulled Pork BBQ

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pulled pork bbq. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pulled Pork BBQ is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Pulled Pork BBQ is something which I have loved my entire life. They are fine and they look fantastic.

This slow cooker Pulled Pork with BBQ sauce will be the most tender, moist, and flavourful you've ever had No self respecting BBQ Shack would cook pulled pork in a slow cooker. Skim off the fat from the juices. A real good tasting Pulled Pork sandwich is all about hickory smoked pork shoulders done low and slow.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pulled pork bbq using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pulled Pork BBQ:
  1. Prepare 3-4 lb pork picnic shoulder or butt
  2. Prepare 1 can Root Beer
  3. Prepare 1/2 cup white distilled vinegar
  4. Make ready 1/2 cup ketchup
  5. Take 2 Tbsp mustard
  6. Make ready Salt, pepper, garlic powder & red pepper flakes
  7. Prepare Worcestershire & hot sauce (optional)

When it comes to BBQ nothing beats a good, simple, pulled pork sandwich. For me, pork butt or pork shoulder blade roast, as it's sometimes called, makes the best pulled pork. … Oven Pulled Pork BBQ Recipe: You'll need these ingredients to get started cooking. I make my own dry rub and my own vinegar based barbecue sauce. The store labelled this as a "fresh whole picnic." Our next door neighbor is a smokehouse bbq restaurant whose bbq is some of the best in the state and we liked this pulled pork better than his!

Instructions to make Pulled Pork BBQ:
  1. Cut the skin & fat off the meat, as best as you can.
  2. Rub salt, pepper & garlic powder all over meat.
  3. Pour can of Root Beer in a crock pot. Put meat in the crock pot and cook on high for 4 hours or low for 8 hours.
  4. Spoon out meat with a slotted spoon and shred in a large bowl.
  5. Pour vinegar, ketchup, mustard, Worcestershire (2 tbl spoons), hot sauce (1/4 cup), and red pepper flakes into crock pot & whisk together with the root beer
  6. Put shredded meat back into crock pot & cook on low for 4 hours or on high for 2 hours.
  7. When finished scoop meat out of crock pot with a slotted spoon & serve with bbq sauce or the sauce that is in the bottom of the pot!

I followed Chef John's directions closely. The best Slow Cooker BBQ Pulled Pork Recipe! Tender and flavorful pulled pork is so easy to make in your crockpot. This family-friendly meal is perfect for busy days or for feeding a crowd. Making BBQ Pulled Pork has never been this quick and easy!

So that’s going to wrap this up with this exceptional food pulled pork bbq recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!