Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, pulled pork. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Pulled pork is an American barbecue dish, more specifically a dish of the Southern U. S., based on shredded barbecued pork shoulder. It is prototypically slow-smoked over wood (usually outdoors); indoor variations use a slow cooker.
Pulled pork is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Pulled pork is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have pulled pork using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pulled pork:
- Make ready 1000 grams pork tenderloin
- Take 2 garlic cloves
- Make ready 2 onions
- Get 600 ml bbq sauce
- Prepare 1 Smoked paprika powder
Pulled Pork Shoulder Barbecue - Oven "Smoked" Barbecued Pork Shoulder. Everyone needs a good pulled-pork recipe, and this, my friends, is the BEST. Insanely tender and loaded with barbecue flavor, you'll dream about it (sandwiched between a soft potato bun) often. The easiest pulled pork recipe you'll ever make.
Steps to make Pulled pork:
- Place your pork tenderloin in an oven proof pot.
- Grate your garlic cloves and rub it into the pork tenderloin.
- Rub smoked paprika powder into the pork tenderloin.
- Dice the onions and place them in the pot with the pork tenderloin.
- Cover with bbq sauce. Put on the lid and make sure it is closed.
- Cook in the oven at 125°F celsius/255F for 5,5 hours.
- Take out your pot and remove the lid. Using to forks, pull the meat apart.
- Serve with tortillas, vegetables and a sauce of your chosing.
No tricky measurements involved, minimal ingredients and a mouth-watering smoky barbecue result. Place the pork in a large pot on a bed of the onion halves. Learn how to smoke pork shoulder for the best pulled pork. This cut is laced with so much flavor when cooked low and slow, giving it incredibly tender texture and succulent flavor. This easy pulled pork recipe skips the slow cooker to create authentic low and slow smoked pulled Just say no to crockpot pulled pork recipes and hello to the real deal.
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