Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, crock pot beer soaked pulled pork. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Crock Pot beer soaked pulled pork is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Crock Pot beer soaked pulled pork is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have crock pot beer soaked pulled pork using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Crock Pot beer soaked pulled pork:
- Make ready 3 bottles not your fathers root beer
- Make ready 4 pounds pork roast
- Take 2 cups brown sugar
- Prepare 6-8 strips bacon
- Get 1 bottle sweet baby rays brown sugar bbq sauce
- Prepare Hogie buns
Steps to make Crock Pot beer soaked pulled pork:
- Rub the roast and bacon in brown sugar. Put roast, bacon, and root beer in the crock pot on low for 8 hours.
- After 8 hours, shred the pork and bacon, then mix in the bbq sauce. Serve on the hogie bun and enjoy!
So that’s going to wrap it up with this special food crock pot beer soaked pulled pork recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
