Pulled Pork BBQ
Pulled Pork BBQ

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, pulled pork bbq. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This slow cooker Pulled Pork with BBQ sauce will be the most tender, moist, and flavourful you've ever had No self respecting BBQ Shack would cook pulled pork in a slow cooker. Skim off the fat from the juices. A real good tasting Pulled Pork sandwich is all about hickory smoked pork shoulders done low and slow.

Pulled Pork BBQ is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Pulled Pork BBQ is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pulled pork bbq using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pulled Pork BBQ:
  1. Make ready 3-4 lb pork picnic shoulder or butt
  2. Make ready 1 can Root Beer
  3. Get 1/2 cup white distilled vinegar
  4. Take 1/2 cup ketchup
  5. Take 2 Tbsp mustard
  6. Take Salt, pepper, garlic powder & red pepper flakes
  7. Take Worcestershire & hot sauce (optional)

When it comes to BBQ nothing beats a good, simple, pulled pork sandwich. For me, pork butt or pork shoulder blade roast, as it's sometimes called, makes the best pulled pork. … Oven Pulled Pork BBQ Recipe: You'll need these ingredients to get started cooking. I make my own dry rub and my own vinegar based barbecue sauce. The store labelled this as a "fresh whole picnic." Our next door neighbor is a smokehouse bbq restaurant whose bbq is some of the best in the state and we liked this pulled pork better than his!

Steps to make Pulled Pork BBQ:
  1. Cut the skin & fat off the meat, as best as you can.
  2. Rub salt, pepper & garlic powder all over meat.
  3. Pour can of Root Beer in a crock pot. Put meat in the crock pot and cook on high for 4 hours or low for 8 hours.
  4. Spoon out meat with a slotted spoon and shred in a large bowl.
  5. Pour vinegar, ketchup, mustard, Worcestershire (2 tbl spoons), hot sauce (1/4 cup), and red pepper flakes into crock pot & whisk together with the root beer
  6. Put shredded meat back into crock pot & cook on low for 4 hours or on high for 2 hours.
  7. When finished scoop meat out of crock pot with a slotted spoon & serve with bbq sauce or the sauce that is in the bottom of the pot!

I followed Chef John's directions closely. The best Slow Cooker BBQ Pulled Pork Recipe! Tender and flavorful pulled pork is so easy to make in your crockpot. This family-friendly meal is perfect for busy days or for feeding a crowd. Making BBQ Pulled Pork has never been this quick and easy!

So that’s going to wrap this up with this exceptional food pulled pork bbq recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!