Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, jackfruit pulled "pork". It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Jackfruit Pulled "Pork" is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Jackfruit Pulled "Pork" is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook jackfruit pulled "pork" using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Jackfruit Pulled "Pork":
- Take canned jackfruit, drained
- Prepare yellow onions, sliced
- Take garlic, minced
- Take (to taste) salt, pepper, cayenne, smoked paprika, cumin
- Prepare barbecue sauce (or to taste)
- Take soy sauce
- Make ready crushed tomatoes
- Get brown sugar
- Take hamburger buns
Steps to make Jackfruit Pulled "Pork":
- Heat oil in a pan. Cook onions on medium low for about 10 min, add salt and brown sugar
- When onions have caramelized, add garlic. Cook for a minute then add the jackfruit
- After a minute, add 1/4 cup of water. Cover with a lid and let cook for 10 min
- At this point, the jackfruit will be nice and soft, so you can pull it apart with two forks
- Place mixture on a baking sheet lined with parchment paper. Mix in the tomatoes, barbecue sauce and soy sauce. Season with spices listed above
- Bake for 20min in a 200°C oven, stirring halfway through. To serve, place your pulled pork on a bun along with lettuce, tomatoes and pickles. Enjoy :)
So that’s going to wrap this up for this exceptional food jackfruit pulled "pork" recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


