Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, char siu-style pulled pork. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Char Siu-style Pulled Pork is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Char Siu-style Pulled Pork is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have char siu-style pulled pork using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Char Siu-style Pulled Pork:
- Prepare pork roast (shoulder or loin)
- Take Hoisin sauce
- Prepare oyster sauce
- Take soy sauce dark
- Prepare honey
- Get five spice Chinese
- Take cayenne pepper
- Take water
Steps to make Char Siu-style Pulled Pork:
- Place pork roast in slow cooker
- Mix Hoisin sauce, oyster sauce, dark soy sauce, honey, Chinese five spice, and cayenne pepper in a bowl. Add mixture to the slow cooker.
- Mix in water. Make sure the roast is not entirely submerged.
- Cook for 10 hours, turning roast a few times so the outside crisps slightly on all sides.
- Pull roast apart with two forks until it looks shredded.
- Taste. Add more spices if needed.
- Cook for 2 more hours on low heat.
So that’s going to wrap this up for this special food char siu-style pulled pork recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
