Root Beer Pulled Pork
Root Beer Pulled Pork

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, root beer pulled pork. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Root Beer Pulled Pork is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Root Beer Pulled Pork is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook root beer pulled pork using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Root Beer Pulled Pork:
  1. Prepare boneless pork tenderloin
  2. Get salt and pepper
  3. Make ready medium sweet onion thinly sliced
  4. Take root beer soda(I used A&W)
  5. Make ready bbq sauce. I prefer Sweet Baby Rays
  6. Take liquid smoke
  7. Make ready honey
  8. Prepare hearty rolls. I used corn muffins that were store bought and really liked it spooned right on top!
Instructions to make Root Beer Pulled Pork:
  1. Place HALF of the onions in a sprayed crock pot and place the pork tenderloin on top. Salt and pepper the whole thing. Place the remaining onions on top of pork loin.
  2. Pour the soda right over it. Mix 1 cup of the barbecue sauce with the liquid smoke and honey and pour that in next.
  3. Cook in your crock pot for 7-8 hrs on low setting. After 7-8 hrs DRAIN ALL BUT 1 CUP liquid from crock pot. I put a large bowl under a colander to save the onions. Then reserved a cup of liquid and put the onions in colander back in crock pot.Shred pork with two forks. Pour reserved liquid,onions and remaining bbq sauce in. Cook on high for 30 minutes. Your done!

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