Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pulled pork nachos. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Pulled Pork Nachos is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Pulled Pork Nachos is something which I have loved my entire life. They are fine and they look fantastic.
These pulled pork nachos are a MUST for your next game-day celebration. This is one of those nacho recipes that's substantial enough to be dinner. THAT'S the kind of nachos we like. 😉 We.
To begin with this recipe, we have to prepare a few ingredients. You can have pulled pork nachos using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pulled Pork Nachos:
- Take 2-3 lb pork shoulder
- Take 1/4 cup brown sugar
- Get 1 Tbsp chili powder
- Get 1 tsp onion powder
- Prepare 1 tsp garlic powder
- Prepare 1 tsp cayenne pepper
- Get 1 tsp black pepper
- Make ready 1 medium red onion, quartered
- Get 1/4 cup ketchup
- Make ready 1/4 cup mustard
- Get 1/2 medium onion, diced
- Get 2 cups shredded Mexican cheese
- Take BBQ sauce
- Get Tortilla chips
- Get Diced tomatoes
- Make ready Salsa
- Prepare Guacamole
Pull out the team jerseys These Pulled Pork Nachos are the ultimate snack to serve to a crowd. This easy- to-assemble recipe pulls double duty - it can serve as a quick family supper option guaranteed to become a weeknight favorite. Go on and dig into to these nachos.you are going to really. Pulled Pork Nachos are packed with protein and easy to assemble—ready in.
Instructions to make Pulled Pork Nachos:
- Add pork, onion, and seasonings to 6-quart slow cooker. Coat meat in seasonings. Add the ketchup and mustard and spread evenly to cover the meat.
- Cook on high for 4 hours or low for 8 hours.
- Remove meat and shred.
- Preheat oven to 400˚F.
- Layer chips, pork, onion, diced tomatoes, BBQ sauce, and cheese in a baking pan.
- Bake for 8-10 minutes. Serve with salsa and guacamole.
Gussy up these pulled pork nachos any way you like. Want to use grated cheese instead of queso? These vegan nachos are piled high with easy mushroom BBQ "pulled pork" and a cashew-based queso cheese sauce that will knock your dairy-free socks off. I seared it quickly and threw it in the crock pot. Let it get pull-apart tender and THEN - I shredded it and threw it in the baking dish and roasted it for a bit.
So that’s going to wrap it up with this special food pulled pork nachos recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
