Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, crockpot pulled pork. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Crockpot Pulled Pork is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Crockpot Pulled Pork is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook crockpot pulled pork using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crockpot Pulled Pork:
- Take boneless, country style pork ribs
- Get small onion, diced
- Get unsweetened applesauce (about 2 cups)
- Make ready barbecue sauce (I used sweet baby rays)
- Prepare McCormick smokehouse maple seasoning
- Prepare oil
Instructions to make Crockpot Pulled Pork:
- Heat a skillet over medium high heat with the oil
- Season pork on both sides with McCormick spice and sear meat until golden brown
- Transfer meat to the crockpot
- Sprinkle onions evenly over meat, then spread applesauce and BBQ sauce to cover meat completely.
- Cook on high for 4-6 hours
- Shred meat with forks right in the crockpot and stir to incorporate the sauce. Taste. Add seasoning or more BBQ sauce if desired.
- Serve on buns for a sandwich, over rice or potatoes, or eat as is with your favorite sides.
So that is going to wrap this up with this special food crockpot pulled pork recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
