"Party Nacho Dip"
"Party Nacho Dip"

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, "party nacho dip". It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pour one large or two medium jars of salsa sauce over the cream cheese. Stir occassionally to distribute the heat. Spoon the dip into a serving bowl.

"Party Nacho Dip" is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. "Party Nacho Dip" is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have "party nacho dip" using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make "Party Nacho Dip":
  1. Prepare 1 envelope Taco Seasoning Mix
  2. Get 1 packages Cream Cheese
  3. Get 1 cup Sour Cream
  4. Prepare 1 bunch Green Onion, chopped
  5. Make ready 1 packages Cheddar Cheese of your choice, shredded
  6. Take 2 large Pie Plates
  7. Make ready 1 cup Salsa Sauce,your choice of hot /medium/milded
Instructions to make "Party Nacho Dip":
  1. Combine Cream Cheese and Sour Cream and package of Taco Seasoning Mix. into a large mixing bowl. Beat with a mixer until nice and creamy. Poor and divide into 2 pie plates, set to the side.
  2. Divide your cup of Salsa sauce between both pie plates,spread evenly
  3. Sprinkle your shredded Cheddar Cheese over Salas sauce lightly between both pie plates.
  4. Chop and sprinkle Green Onion over Salad sauce, dividing between both pie plates.
  5. Now cover both pie plates with plastic wrap. Put in frig to cool for at lest two hours then serve with your fav Taco Chips

So that’s going to wrap it up for this exceptional food "party nacho dip" recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!