Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, pulled pork nachos. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
These pulled pork nachos are a MUST for your next game-day celebration. This is one of those nacho recipes that's substantial enough to be dinner. THAT'S the kind of nachos we like. 😉 We.
Pulled Pork Nachos is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Pulled Pork Nachos is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have pulled pork nachos using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pulled Pork Nachos:
- Take 2-3 lb pork shoulder
- Get 1/4 cup brown sugar
- Make ready 1 Tbsp chili powder
- Prepare 1 tsp onion powder
- Get 1 tsp garlic powder
- Make ready 1 tsp cayenne pepper
- Prepare 1 tsp black pepper
- Take 1 medium red onion, quartered
- Get 1/4 cup ketchup
- Take 1/4 cup mustard
- Get 1/2 medium onion, diced
- Make ready 2 cups shredded Mexican cheese
- Get BBQ sauce
- Take Tortilla chips
- Prepare Diced tomatoes
- Take Salsa
- Make ready Guacamole
Pull out the team jerseys These Pulled Pork Nachos are the ultimate snack to serve to a crowd. This easy- to-assemble recipe pulls double duty - it can serve as a quick family supper option guaranteed to become a weeknight favorite. Go on and dig into to these nachos.you are going to really. Pulled Pork Nachos are packed with protein and easy to assemble—ready in.
Steps to make Pulled Pork Nachos:
- Add pork, onion, and seasonings to 6-quart slow cooker. Coat meat in seasonings. Add the ketchup and mustard and spread evenly to cover the meat.
- Cook on high for 4 hours or low for 8 hours.
- Remove meat and shred.
- Preheat oven to 400˚F.
- Layer chips, pork, onion, diced tomatoes, BBQ sauce, and cheese in a baking pan.
- Bake for 8-10 minutes. Serve with salsa and guacamole.
Gussy up these pulled pork nachos any way you like. Want to use grated cheese instead of queso? These vegan nachos are piled high with easy mushroom BBQ "pulled pork" and a cashew-based queso cheese sauce that will knock your dairy-free socks off. I seared it quickly and threw it in the crock pot. Let it get pull-apart tender and THEN - I shredded it and threw it in the baking dish and roasted it for a bit.
So that is going to wrap it up with this special food pulled pork nachos recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
