Jen's Nachos
Jen's Nachos

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, jen's nachos. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Reviews for: Photos of Jen's Nachos. Jen's Nachos, recipe, Brown beef in a large skillet over a medium-high heat. Drain the fat from the pan once the meat is browned.

Jen's Nachos is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Jen's Nachos is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have jen's nachos using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Jen's Nachos:
  1. Prepare 1/4 lb ground beef
  2. Prepare 1/4 cup chopped onion
  3. Make ready 1/2 cup jalapeño cheese sauce
  4. Get 1 chopped tomato
  5. Make ready 1 tbsp chopped cilantro
  6. Make ready 1 Tortilla chips

Nachos have been canonized in Mexican, Tex-Mex and American cuisine. But few people know the origins game day food (or Oscar day. or Tuesday) staple! by Jen Melocco. Veg out tonight with Adam Liaw's comforting roast cauliflower nachos. Spin the globe and land on something interesting for dinner with these recipes.

Steps to make Jen's Nachos:
  1. Brown beef and onions in a skillet on medium heat until onions are clear.
  2. Warm cheese in small sauce pan on medium heat.
  3. Spread a layer of chips on a large plate.
  4. Layer cheese sauce, ground beef & onions, tomatoes, and cilantro on top.

So that’s going to wrap this up with this exceptional food jen's nachos recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!