Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, steak fajita nachos. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Steak Fajita Nachos is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Steak Fajita Nachos is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have steak fajita nachos using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Steak Fajita Nachos:
- Make ready 2 lb carne asade meat
- Prepare 3/4 loaf white queso velveeta
- Make ready 2 bell peppers ( i use green)
- Prepare 1 onion
- Make ready 1 packages tortilla triangles
- Make ready 1 can mild rotel
Instructions to make Steak Fajita Nachos:
- preheat skillet on low, throw in a dash of butter
- Throw in the carne asada meat and cook it on medium low
- Slice the bell peppers in 2 thinner slices or thicker
- Chop the onions up in to slices
- Add the onion and bell pepper to the meat in the skillet and turn on low
- Well that cooks chop the Velveeta up into cubes adding a can of Rotel
- Put tortilla chips on a plate or in a bowl and add the meat
- Top with Velveeta queso and you're
So that’s going to wrap this up for this exceptional food steak fajita nachos recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
