Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, jambalaya - slow-cooker. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
In a slow cooker, mix the chicken, sausage, tomatoes with juice, onion, green bell pepper, celery, and broth. This Slow Cooker Jambalaya is a great way to make this New Orleans favorite with less effort! It's loaded with shrimp, chicken, sausage, and Creole seasonings.
Jambalaya - Slow-Cooker is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Jambalaya - Slow-Cooker is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have jambalaya - slow-cooker using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jambalaya - Slow-Cooker:
- Get 1 cup onion, chopped
- Make ready 1 cup bell pepper (any color), chopped
- Make ready 1 cup celery, chopped
- Take 3 clove garlic, finely chopped
- Get 1 can diced tomatoes, undrained (28oz)
- Get 2 cup cooked turkey smoked sausage, chopped
- Prepare 1 tbsp parsley flakes
- Make ready 1/2 tsp dried thyme
- Take 1/2 tsp salt
- Get 1/4 tsp pepper
- Get 1/4 tsp red pepper sauce
- Get 3/4 lb uncooked, deveined, peeled shrimp
- Get 4 cup brown rice, cooked
Second, the slow cooker is great if you're serving this as party food — be it Mardi Gras party food or something else. This healthy Slow Cooker Jambalaya recipe will not disappoint. It's packed with protein, great for meal prep, and takes no time at all! All you need to do for this slow cooker jambalaya?
Steps to make Jambalaya - Slow-Cooker:
- Spray slow cooker with cooking spray. Mix all ingredients except shrimp and rice in cooker.
- Cover; cook on low heat setting 7-8 hours (high heat 3-4 hours) or until veggies are tender.
- Stir in shrimp. Cook on low heat setting for 1 more hour or until shrimp are pink and firm.
- Serve over rice.
This slow cooker jambalaya is an amazingly easy dish that's packed with delicious chorizo One of the best things about cooking a jambalaya in the slow cooker is that you only need to use the one. Reviews for: Photos of Slow-Cooker Jambalaya. Slow-Cooker Jambalaya. this link is to an external site that may or may not meet accessibility guidelines. This flavorful Slow Cooker Jambalaya recipe is super easy to make, and full of bold Cajun flavors that everyone will love! This oh so flavorful slow cooker jambalaya is totally that dish!
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