Alligator Jambalaya
Alligator Jambalaya

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, alligator jambalaya. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Alligator Jambalaya is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Alligator Jambalaya is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook alligator jambalaya using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Alligator Jambalaya:
  1. Get Onion
  2. Make ready Celery
  3. Make ready Salt, pepper, garlic powder, parsley
  4. Get Alligator! If you don't or can't get alligator use chicken and pork
  5. Make ready Andouille or beef sausage
  6. Take Rice
  7. Prepare Water
  8. Get Bell pepper red or green or 1/2 each is what I use
  9. Get Kitchen bouquet
Instructions to make Alligator Jambalaya:
  1. Preheat oven to 425
  2. Mix all ingredients together in a Dutch oven and bake covered for about two hours
  3. After first 45 minutes stir you may need to add another 1/2 cup of water
  4. Continue baking till rice is fully cooked. If rice is too mushy for your taste bake for 10-15 minutes uncovered

So that’s going to wrap it up with this exceptional food alligator jambalaya recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!