Spicy Jambalaya Style Rice
Spicy Jambalaya Style Rice

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spicy jambalaya style rice. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Spicy Jambalaya Style Rice is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Spicy Jambalaya Style Rice is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook spicy jambalaya style rice using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Jambalaya Style Rice:
  1. Take celery stalks, sliced
  2. Prepare garlic cloves, crushed
  3. Make ready sweet potato, peeled and cut into small dice
  4. Make ready large red chilli
  5. Get bay leaves
  6. Make ready vegetables stock
  7. Get brown rice
  8. Prepare paprika
  9. Prepare Fresh coriander
  10. Make ready oil
Instructions to make Spicy Jambalaya Style Rice:
    1. Heat the oil gently in a large saucepan. Add the celery and sauté for 5 minutes.
  2. Add the crushed garlic, paprika and potatoes and continue to cook gently for another 10 minutes, without allowing the garlic to brown excessively.
  3. Pour the rice into the pan and stir well to coat the grains in spice.
  4. Pour the stock over the rice, add the bay leaves and whole chilli to the saucepan and then simmer with the lid on for 30 minutes. Every 10 minutes give the rice a good stir and scrape the bottom of the pan.
  5. The dish is ready when all of the liquid has been absorbed and the rice is cooked through. If the pan is dry but the rice is still underdone, keep on the heat but add a little bit more water to stop the base burning. Serve topped with fresh coriander leaves.

So that’s going to wrap it up for this exceptional food spicy jambalaya style rice recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!