One Pot Jambalaya
One Pot Jambalaya

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, one pot jambalaya. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

One Pot Jambalaya is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. One Pot Jambalaya is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook one pot jambalaya using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make One Pot Jambalaya:
  1. Prepare bacon
  2. Prepare cooked sausage (andoille)
  3. Prepare long grain rice uncooked
  4. Make ready diced tomatoes
  5. Prepare diced celery
  6. Prepare diced onion
  7. Take garlic pressed
  8. Get butter
  9. Get cumin
  10. Get coriander
  11. Prepare chili powder
  12. Prepare paprika
  13. Take thyme
  14. Make ready pepper
  15. Get salt
  16. Get beef oxo
  17. Take parsley
  18. Make ready frozen corn, carrots, peas (optional)
  19. Make ready water
Steps to make One Pot Jambalaya:
  1. Chop bacon into 1 cm pieces and cook. Remove from pan and set aside.
  2. Add butter, onions and celery to bacon grease. Cook for 5 minutes. Add garlic and cooked sausage, cook for 2 minutes constantly stirring.
  3. Add water, canned tomatoes dry rice, 3/4 of the parsley and all spices. Bring all to a boil.
  4. Reduce heat to low simmer and cook for 10-15 minutes or until rice is soft stirring once or twice in between.
  5. Add frozen veg mix (optional) and previously cooked bacon. Cook another 5 minutes on low. Stir, garnish with parsley and serve!

So that is going to wrap it up with this exceptional food one pot jambalaya recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!