Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, alligator jambalaya. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Alligator Jambalaya is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Alligator Jambalaya is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook alligator jambalaya using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Alligator Jambalaya:
- Make ready Onion
- Prepare Celery
- Get Salt, pepper, garlic powder, parsley
- Take Alligator! If you don't or can't get alligator use chicken and pork
- Get Andouille or beef sausage
- Take Rice
- Get Water
- Prepare Bell pepper red or green or 1/2 each is what I use
- Take Kitchen bouquet
Steps to make Alligator Jambalaya:
- Preheat oven to 425
- Mix all ingredients together in a Dutch oven and bake covered for about two hours
- After first 45 minutes stir you may need to add another 1/2 cup of water
- Continue baking till rice is fully cooked. If rice is too mushy for your taste bake for 10-15 minutes uncovered
So that is going to wrap this up with this exceptional food alligator jambalaya recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
