Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, alligator jambalaya. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Alligator Jambalaya is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Alligator Jambalaya is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have alligator jambalaya using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Alligator Jambalaya:
- Get 1 large Onion
- Make ready 1 stick Celery
- Get 1 Salt, pepper, garlic powder, parsley
- Prepare 2 lb Alligator! If you don't or can't get alligator use chicken and pork
- Get 1 lb Andouille or beef sausage
- Prepare 3 cup Rice
- Take 5 cup Water
- Prepare 1 Bell pepper red or green or 1/2 each is what I use
- Get 2 tbsp Kitchen bouquet
Instructions to make Alligator Jambalaya:
- Preheat oven to 425
- Mix all ingredients together in a Dutch oven and bake covered for about two hours
- After first 45 minutes stir you may need to add another 1/2 cup of water
- Continue baking till rice is fully cooked. If rice is too mushy for your taste bake for 10-15 minutes uncovered
So that’s going to wrap it up for this exceptional food alligator jambalaya recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
