Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, jambalaya with andouille sausage, grilled chicken and shrimp. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Jambalaya with Andouille Sausage, Grilled Chicken and Shrimp is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Jambalaya with Andouille Sausage, Grilled Chicken and Shrimp is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have jambalaya with andouille sausage, grilled chicken and shrimp using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jambalaya with Andouille Sausage, Grilled Chicken and Shrimp:
- Make ready chicken breast, skinless, boneless (I grill with butter, salt, pepper)
- Get andouille sausage links, sliced
- Make ready extra large shrimp (20-30 count)
- Prepare large diced onion
- Make ready garlic cloves
- Take bell pepper finely chopped (red, yellow, (gives it color) or green
- Prepare celery, finely chopped
- Make ready chicken broth
- Prepare dried thyme
- Get dried oregano
- Prepare ground marjoram
- Prepare Cajun seansoning
- Make ready cayenne pepper (for the kick I do 1 tsp)
- Get salt
- Make ready pepper
- Make ready smoked paprika
- Get Olive oil
Steps to make Jambalaya with Andouille Sausage, Grilled Chicken and Shrimp:
- I grill 3 chicken breast with butter, salt, pepper, and garlic salt, let cool and cube or put in pot on stove with water and cook 20 minutes. Cool and cube up.
- In a large pot turn heat to medium high and sauté' in olive oil, onion, garlic, celery, bell pepper 2 to 3 minutes.
- Add chicken broth, cubed chicken, sliced andouille sausage and shrimp. Stir in all seasonings. You may need to add a little more chicken broth, will cook down. Cook on medium and sir occasionally for 1 hour. We put it on rice!!
So that is going to wrap this up for this special food jambalaya with andouille sausage, grilled chicken and shrimp recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
