Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, healthy jambalaya. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Healthy Jambalaya is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Healthy Jambalaya is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have healthy jambalaya using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Healthy Jambalaya:
- Get Aidells Cajun Andouille Sausage links
- Get celery, diced
- Take garlic, minced
- Take jalapeno pepper, diced
- Prepare onion, chopped
- Prepare green pepper, chopped
- Take crushed red pepper
- Prepare onion powder
- Make ready black pepper
- Make ready short grain brown rice
- Get chicken broth
- Get olive oil
- Take water
- Make ready diced tomatoes
- Prepare hot sauce
- Take boneless skinless chicken breasts, chopped
Steps to make Healthy Jambalaya:
- Combine rice and chicken broth in sauce pan and bring to a boil. Stir once, then cover, reduce heat to low and simmer about 40 minutes (or about 10 minutes less than stated on the package directions). Tip: start the rice before chopping other ingredients.
- Heat oil in large pot or deep skillet over medium-high heat. Cook chicken and sausages until lightly browned, about 5 minutes.
- Stir in onion, green pepper, jalapeño, celery and garlic. Season with crushed red pepper, onion powder, and pepper. Cook until onion is translucent and tender, about 5 minutes.
- Add partially cooked rice, water, and tomatoes. Stir, bring to a boil, then reduce heat, cover and simmer until rice is tender (about 10 minutes).
- Stir in tobacco sauce and serve.
So that is going to wrap this up for this exceptional food healthy jambalaya recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


