Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, watermelon gazpacho cold soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Watermelon Gazpacho cold soup is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Watermelon Gazpacho cold soup is something that I’ve loved my entire life. They are nice and they look wonderful.
Watermelon gazpacho or cold watermelon soup is a fast and easy way to enjoy fresh fruits and vegetables. This no-cook recipe is perfect for summertime meals when you don't want to heat up the kitchen. Photography Credit: Elise Bauer Have you ever tried watermelon gazpacho?
To begin with this particular recipe, we have to first prepare a few components. You can have watermelon gazpacho cold soup using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Watermelon Gazpacho cold soup:
- Make ready 1 cup chopped watermelon
- Get 1 teaspoon cucumber chopped
- Make ready 1 teaspoon capsicum chopped
- Get 1 teaspoon onion chopped
- Prepare 1/2 inch ginger
- Get to taste Salt and pepper
- Make ready 1/2 teaspoon lime juice
Gazpacho is a cold soup and very popular in Spain especially during summer time. Gazpacho is usually made with tomatoes. Chopped cucumber, onion, jalapenos, garlic is added to enhance the taste. I decided to give a twist with watermelon and enhanced the taste with ginger in it.
Instructions to make Watermelon Gazpacho cold soup:
- First blend the watermelon and strain it.
- Now add cucumber capsicum onion with pinch of salt to a blender and blend it.
- Now mix both watermelon juice and cucumber capsicum onion mixture.
- Serve into a bowl add lime juice mix well then add pepper and garnish with coriander.
A no-cook, refreshing cold watermelon soup, that is healthy and has just enough spice for a hot summer's day meal. While gazpacho is a Spanish soup, the flavours in this recipe are Mexican. Gazpacho is a Spanish style soup that is basically served cold/chilled, made from tomatoes, cucumbers and other vegetables along with spices. This watermelon Gazpacho is an adapted version of the traditional recipe but I used watermelon in the place of tomatoes and trust me it tasted just bliss during the noon time when the sun was beating down relentlessly. Watermelon Gazpacho is the sixth and final recipe in my Simple Summer Supper series.
So that’s going to wrap this up for this exceptional food watermelon gazpacho cold soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
