Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, quick prawn and lemon frittata. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Quick Prawn and lemon Frittata is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Quick Prawn and lemon Frittata is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook quick prawn and lemon frittata using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Quick Prawn and lemon Frittata:
- Get 4 eggs
- Take 1/2 tsp finely grated lemon zest
- Make ready 2 tbsp each chopped fresh basil, parsley chives
- Take 1 salt and pepper to taste
- Get 2 tsp olive oil
- Make ready 2 tsp butter
- Take 200 grams raw prawns
- Prepare 1 lemon wedges to garnish
Steps to make Quick Prawn and lemon Frittata:
- Preheat oven grill to high. Place the eggs in a bowl with lemon zest, basil,parsley and chives and mix. season with salt and pepper.
- Heat the olive oil and butter together in a medium sized frypan over a medium heat. Add prawns and cook 1-2 minutes, or until the prawns are just coloured. Carefully pour the egg mixture over the prawns.
- Cook for 1-2 minutes, or until the underside is golden, then place the frittata under the grill and cook until the top is golden. Garnish with lemon wedges and serve with green salad and crusty bread.
So that’s going to wrap this up for this exceptional food quick prawn and lemon frittata recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
