Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, egg white and veggie frittata. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Egg White And Veggie Frittata is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Egg White And Veggie Frittata is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook egg white and veggie frittata using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Egg White And Veggie Frittata:
- Get 2 cup Egg White
- Get 2 cup Sliced Bell Pepper (varied bright colors)
- Take 2 cup Sliced zucchini
- Take 1 cup Chopped red onion
- Take 1 cup Fat free crumbled feta cheese
- Take 1 oz Sun dried tomato julienned
Steps to make Egg White And Veggie Frittata:
- Sautée vegetables in pan with oil of your choice.
- When tender transfer to baking dish.
- Add egg whites
- Bake in oven at 375 until egg begins to set around edges
- Sprinkle feta cheese and tomatoes on top. Continue cooking until egg is set all the way through.
So that’s going to wrap this up with this special food egg white and veggie frittata recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


