Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ham and pea frittata. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Ham and pea frittata is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Ham and pea frittata is something which I have loved my whole life.
Most kinds of leftovers work well in a frittata, and they're quick and easy to make. Beat the eggs together, stir in most of the cheese and season with pepper. Pour the egg into the pan.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have ham and pea frittata using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ham and pea frittata:
- Make ready 1 Packet cubed ham
- Take 50 g or so of frozen peas
- Get Chopped large onion
- Make ready 4 large eggs
- Prepare Sprinkle of Parmesan
- Prepare to taste Salt and pepper
- Get Olive oil
Change up your brunch menu with our delicious Ham and Pea Frittata. Divide the pasta, peas and ham between the muffin moulds, pushing them down into the beaten egg slightly. You can use clean hands or a spoon. HAM, PEA & ASPARAGUS FRITTATA RECIPE Alright guys welcome to Kitchen Daddy, this weeks recipes is for a Ham, Pea and Asparagus Frittata.
Instructions to make Ham and pea frittata:
- Fry onion gently in oil
- When onion is soft add peas and cook for for 2-3 mins
- Add chopped or cubed ham and cook for another 2-3 mins
- Beat eggs and Parmesan together. Add to pan. Give a mix. Cook for 3-4 mins on low. Turn on the grill. Finish top of frittata off under hot grill for 2-3 mins
- Enjoy :)
Pea and ham frittata. * contains eggs * nut free * low lactose. Add ham, peas and sliced potato, and gently stir through. Place vegetables and ham into an ovenproof dish. Divide peas, feta and chives evenly among each ham lined muffin well. Use a fork to lightly whisk the eggs and cream together.
So that is going to wrap this up for this special food ham and pea frittata recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
