Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, frittata. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Frittata is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Frittata is something that I have loved my entire life. They are nice and they look fantastic.
Frittata is an egg-based Italian dish similar to an omelette or crustless quiche or scrambled eggs, enriched with additional ingredients such as meats, cheeses or vegetables. The word frittata is Italian and roughly translates to "fried.". Frittatas have saved me on more hungry weeknights than I care to count.
To get started with this particular recipe, we have to first prepare a few components. You can cook frittata using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Frittata:
- Get 1 cup spinach chopped
- Make ready 1/2 cup onion chopped
- Take 1/2 teaspoon ginger garlic paste
- Take 1 teaspoon jalapeño if not green chilli
- Make ready 1/2 teaspoon dhaniya powder
- Prepare 1/2 teaspoon amchur
- Get 1 slice cheese
- Take 2 eggs
- Prepare as per taste Salt and pepper
Italian-style omelets for stove top or oven. Great for breakfast, lunch, or dinner. Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve.
Steps to make Frittata:
- First take oil in pan cook onions, ginger garlic paste with a pinch of salt very well then add jalapeños or green chilli which ever you have and cook for one min to this add spinach and pinch of salt, dhaniya powder and amchur and cook till done.
- Now when hot. Melt a slice of cheese into the spinach.
- Beat two eggs with salt and pepper to taste then add the cooked cheesy spinach to the eggs.Now grease a baking tray.
- Pour the mixture into the baking tray and bake at 180 degrees for 15 mins. Serve with sauce. (if you want u can add Italian flavours to it.)
A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes. Pair it with our avocado salsa for a light and budget-friendly supper. Make this frittata recipe with your add-ins of choice, though in my world, bacon tops the list! Great way to make breakfast for a crowd and a make ahead, protein rich meal you can keep for days and days. A frittata goes down well for any meal, hot or cold, in sandwiches or with salads.
So that’s going to wrap it up for this exceptional food frittata recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
