Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, caprese frittata. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Caprese Frittata is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Caprese Frittata is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have caprese frittata using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Caprese Frittata:
- Take 9 medium eggs
- Prepare 1/4 cup cream
- Make ready 1/2 tbsp butter
- Prepare 1/2 pints cherry tomatoes
- Take 2 oz mozarella di bufala
- Prepare 2 basil
- Take salt and pepper
Steps to make Caprese Frittata:
- Preheat oven to 375°F.
- Clean your cherry tomatoes and slice them in half.
- Slice the basil into bite-sized pieces.
- Beat together eggs and cream with a little salt and pepper.
- Melt butter to coat a non-stick pan.
- Pour the beaten eggs into the warm pan.
- Break up the mozzarella and scatter it over the eggs.
- Similarly, scatter the tomatoes and basil over the eggs. Shake the pan or use a utensil to push the basil mostly below the surface of the egg.
- Place the pan in the oven and bake for 10-15 minutes, just until the surface of the egg is set.
So that is going to wrap it up with this exceptional food caprese frittata recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
