Frittata
Frittata

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, frittata. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Frittata is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Frittata is something which I have loved my whole life. They are nice and they look fantastic.

Frittata is an egg-based Italian dish similar to an omelette or crustless quiche or scrambled eggs, enriched with additional ingredients such as meats, cheeses or vegetables. The word frittata is Italian and roughly translates to "fried.". Frittatas have saved me on more hungry weeknights than I care to count.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have frittata using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Frittata:
  1. Take 6 free range eggs of your choice
  2. Take 1/2 Red onion (finely sliced)
  3. Take 3 rashers smoked bacon (diced)
  4. Take 1 clove garlic (chopped)
  5. Make ready 40 gm Kale (chopped)
  6. Get 6 cherry tomatoes on the vine (chopped)
  7. Prepare 1 tsp oregano
  8. Make ready 40 gm good quality cheddar (grated)
  9. Take 6 Basil leaves (finely chopped)
  10. Prepare Handful chopped Parsle

Italian-style omelets for stove top or oven. Great for breakfast, lunch, or dinner. Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve.

Steps to make Frittata:
  1. Fry the bacon in a hot oven proof pan till it starts to crisp.
  2. Whisk eggs together in a bowl & add grated cheese, Parsley & Basil
  3. Add Onion, Kale, Garlic & Oregano to the pan & cook for a few minutes till soft but not brown.
  4. Add the egg mixture & cook until the egg just starts to come away from the side of the pan. Drop tomatoes onto the mix & Transfer to oven & cook for about 15 mins.
  5. Remove from oven & allow to sit for a few minutes before serving

A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes. Pair it with our avocado salsa for a light and budget-friendly supper. Make this frittata recipe with your add-ins of choice, though in my world, bacon tops the list! Great way to make breakfast for a crowd and a make ahead, protein rich meal you can keep for days and days. A frittata goes down well for any meal, hot or cold, in sandwiches or with salads.

So that is going to wrap it up with this special food frittata recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!