Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cheddar,bacon and potato frittata. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cheddar,Bacon and Potato Frittata is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Cheddar,Bacon and Potato Frittata is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cheddar,bacon and potato frittata using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheddar,Bacon and Potato Frittata:
- Make ready 1 lb Red potatos cooked , cooled and sliced
- Prepare 1/2 cup kraft shredded triple cheddar cheese with a touch of philadelphia
- Get 1/3 cup real bacon bits
- Prepare 3 green onions sliced
- Take 6 eggs
- Take 1/4 cup milk
- Prepare 1/3 cup miracle whip dressing
- Make ready 1/4 tsp black pepper
Steps to make Cheddar,Bacon and Potato Frittata:
- Heat oven to 350
- Place sliced potatos in 9" pie plate. Sprayed with cooking spray. Top with cheese and onions and bacon.
- Whisk eggs and milk in medium bowl until blended. Add miracle whip, pepper. Mix well. Pour over potatoes.
- Bake 25 to 30 minutes or until set. Let stand 10 minutes. ( I put a little cheese on top ).
So that is going to wrap this up for this special food cheddar,bacon and potato frittata recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
