Asparagus Frittata
Asparagus Frittata

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, asparagus frittata. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Eggs, Gruyere or Swiss cheese, shallots, and asparagus. Using a rubber spatula, loosen the frittata from skillet and slide the frittata onto a plate. Pour the egg mixture over the asparagus.

Asparagus Frittata is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Asparagus Frittata is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have asparagus frittata using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Asparagus Frittata:
  1. Make ready 2 tbsp unsalted Butter
  2. Make ready 1/3 cup Shallots minced
  3. Make ready 1/2 tsp Salt
  4. Prepare 1 pound diagonally cut with ends snapped off Aspar
  5. Get 6 Eggs beaten
  6. Take 1 cup Cheese shredded

Saved the crispy asparagus to sprinkle on top of the finished frittata. This Asparagus Frittata is a wonderful way to make a few simple ingredients go a long way. Check out our recipes for Spring Risotto and Asparagus Hummus! Pour over the onion in the pan, then scatter over the asparagus and potatoes.

Instructions to make Asparagus Frittata:
  1. Step 1:Heat butter in a pan, then add shallots and cook until soften while stirring occasionally.
  2. Step 2: Add asparagus and then cook covered for 3 minutes.
  3. Step 3: Add eggs and cook until almost set, but slight runny on top.
  4. Step 4: Sprinkle cheese over eggs, then put the pan in oven uptil cheese is melted and browned.
  5. More Info: http://recipes.sandhira.com/asparagus-frittata.html

This roasted tomato and shaved asparagus frittata is light and simple! It's perfect for a brunch or dinner with a green salad. This roasted tomato and asparagus frittata is everything spring! Frittatas are great for cleaning out the crisper, but one of my favorite veggie combos is savory mushrooms, crunchy asparagus, feta cheese, and Mushroom-Asparagus Frittata. These are only a few of the names for the relatively simple egg-based dish that is so popular in many cultures.

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