Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, italian frittata. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Italian Frittata is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Italian Frittata is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook italian frittata using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Italian Frittata:
- Get 50 g crumbled italian sausage
- Prepare 1 Roasted red peppers
- Get 1/2 Onion
- Prepare 1 clove Garlic
- Take Handful Basil
- Take Shake of pecorino cheese
- Take 8 eggs
Instructions to make Italian Frittata:
- Turn the grill on high.
- Heat a dash of olive oil up on the stove in a thick 20cm or so pan. Add the onions and garlic, sauté until soft. Add in the italian sausage. Once browned, add in the chopped roasted red peppers and minced basil. Shake the pan so the ingredients are evenly spread. Take off of the heat.
- Crack 8 eggs into a bowl. Whisk them together lightly. Add in a bit of pecorino for some nice taste. Pour them over the sausage and vegetables. Pop the pan into the oven and cook until golden brown.
So that is going to wrap this up for this exceptional food italian frittata recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
