Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, egg noodles frittata. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Egg Noodles Frittata is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Egg Noodles Frittata is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have egg noodles frittata using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Egg Noodles Frittata:
- Make ready 3 eggs
- Get 1/2 packet maggi noodles, cooked & drained
- Take 1 onion, chopped
- Make ready 2 green chilies, chopped
- Take 1 tbsp. fresh grated coconut
- Make ready 2 tbsp. sev
- Make ready 1 tsp. ginger-garlic, grated
- Prepare 2 tbsp. coriander leaves, chopped
- Prepare 2 tbsp. tomato, chopped
- Prepare 2 tbsp. coloured bell peppers, chopped
- Prepare to taste salt
- Prepare 1/2 tsp. chilli flakes
- Take 1/4 tsp. turmeric powder
- Take 1/2 tsp. garam masala powder
- Get 1/2 tsp. roasted cumin powder
- Take 1-2 tbsp. oil to shallow fry
- Prepare grated coconut, sev, coriander leaves & fresh red chilies to garnish
Instructions to make Egg Noodles Frittata:
- In a bowl, mix together all the above mentioned ingredients (except oil and garnishes).
- Heat oil in a pan and pour the contents. Spread it evenly around the pan. Cover and cook on a low flame till it is done on one side.
- Gently flip it over and cook the other side too till done. Transfer to a serving plate and serve. garnished with coriander leaves, sev chilies and fresh grated coconut.
So that’s going to wrap this up for this special food egg noodles frittata recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


