Sweet potato frittata
Sweet potato frittata

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sweet potato frittata. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sweet potato frittata is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Sweet potato frittata is something which I have loved my whole life.

The sweet potato kale frittata I'm sharing today is a fun one! If you make this sweet potato kale frittata be sure to leave a comment and star rating below letting me know how it turns out. It's full of caramelized sweet potatoes, red bell pepper, black beans and feta.

To get started with this particular recipe, we must prepare a few components. You can have sweet potato frittata using 15 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Sweet potato frittata:
  1. Get 5 Eggs
  2. Take 1 medium sized Sweet potato
  3. Prepare 1 big Onion
  4. Make ready 1 small Tomato
  5. Make ready 1/2 of a red/green Capsicum
  6. Prepare 1-2 fresh green or red Chillies
  7. Prepare 1 bunch fresh Coriander leaves
  8. Make ready 1 teaspoon Black pepper crush
  9. Take 1 teaspoon Chilli flakes
  10. Get 1/2 teaspoon Oregano (optional)
  11. Get 1/2 teaspoon Coriander seeds (crushed)
  12. Get 3-4 tablespoons grated cheese
  13. Take 1 tablespoon Olive oil
  14. Make ready 1 teaspoon Breadcrumbs
  15. Prepare To taste Salt

This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish. It can feed a crowd, and leftovers keep beautifully! For a delicious, filling and healthy lunch try these Sweet Potato Frittata Slices. To serve, turn out the frittata onto a warm plate and garnish with the chopped herbs sprinkled over.

Instructions to make Sweet potato frittata:
  1. Take 1 medium sized sweet potato, clean, rinse, peel and grate.
  2. Chop all the vegetables and herb.
  3. Pre heat oven at 180 degree C for 10 minutes.
  4. Heat olive oil and add in chopped onion and chilli.
  5. Saute for a minute and then add grated sweet potato.
  6. Saute for another minute and then add all the vegetables and herb.
  7. Stir and then add crushed coriander seeds, crushed black pepper, oregano, chilli flakes and salt. Give a good stir and remove from heat.
  8. Break and beat eggs in a bowl. Add salt, crushed black pepper, chilli flakes and salt to taste.
  9. Add in the sauteed vegetables to the egg mixture and mix well.
  10. Transfer the mixture to an ovenproof dish and sprinkle grated cheese, coriander leaves and breadcrumbs.
  11. Bake the frittata in the preheated oven for about 20 minutes or until the top of the frittata becomes golden brown.
  12. Remove from oven, cut in triangle pieces, sprinkle some grated cheese and serve hot with some ketchup.

Cook, stirring often, until the onions and Using a rubber spatula, gently stir the mixture, making sure all the potatoes are coated in the egg and the. My niece, randomly one day, asked if I could make her a sweet potato frittata and I said sure. Like I said, a Frittata is pretty. Italian Potato Frittata is one of the most traditional Italian recipes you can recreate. Incredibly easy to make, with very simple ingredients, it's the go-to dish most Italian mums make on a busy weekday.

So that’s going to wrap it up with this exceptional food sweet potato frittata recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!