Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, irish frittata. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Impress everyone with this hearty frittata recipe using traditional soda bread - it's ideal for a weekend brunch with family and friends. Welcome back to my channel, so on today's episode of Zuchilicious i will be showing you guys how to make a potato frittata. Just as you can see up there 😁.
Irish frittata is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Irish frittata is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook irish frittata using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Irish frittata:
- Make ready 7 Irish potatoes
- Make ready 4 Eggs
- Take Veg oil
- Get 1 Maggie star
- Get 1 pinch salt for the irish
- Prepare 1 Green pepper
- Prepare 1 Scotch bonnet
- Prepare Some Spring onion
- Get 1 Habanero
- Take Ginger and Garlic paste
As long as I have a few Frittatas are everything to love about a quiche without the fuss of a crust. A simple whisk of eggs and. Frittatas are so easy, fast, and customizable that you could eat one every day of the week. The frittata can be served immediately or warm.
Instructions to make Irish frittata:
- Peel and wash potatoes and set aside
- Fry the potatoes with a little salt and drain it in a colender for excess oil filtration.
- Crack ur eggs in a bowl,Dice green pepper,scotch bonnet,habanero,spring onion and mix it in the Egg,add ginger and garlic paste with seasoning as well.
- Add 1tbp of oil in a pan and pour the egg mixture. Arrange your chips on top of the egg and fry in medium heat,turn the egg to the other side of the pan for an excellent result.
- Serve while hot,I served mine with tea.
Once cooled to room temperature, it can stand for up to. This frittata recipe will be familiar to many of my friends. It is what I make when I'm cooking brunch for a group of people or when I don't have enough bacon to go around for everyone. Italian-style omelets for stove top or oven. Great for breakfast, lunch, or dinner.
So that is going to wrap it up for this exceptional food irish frittata recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
