Pear and Bacon Frittata
Pear and Bacon Frittata

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pear and bacon frittata. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Pear and Bacon Frittata is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Pear and Bacon Frittata is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook pear and bacon frittata using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Pear and Bacon Frittata:
  1. Get 6 oz thick cut bacon cut into 1/2" pieces.
  2. Take 1 sweet potato, cooked and chopped into small cubes
  3. Get 1/2 pear, cut into 6-8 slices.
  4. Prepare 1 1/2 pears, cored and cut into 1/2" cubes
  5. Prepare 6 large eggs
  6. Get 2 tsp buttermilk (regular milk will do as well)
  7. Get 1 tsp salt
  8. Prepare 1/4 tsp black pepper
  9. Take 1 cup shredded cheddar cheese
Instructions to make Pear and Bacon Frittata:
  1. Preheat oven to 350º.
  2. Cook bacon until crisp in a large skillet over medium heat and drain on paper towels when done.
  3. Remove all but 1 tbsp of bacon drippingsfrom the pan and reserve the remaining bacon drippings.
  4. Add the potatoes and saute until slightly crisp, about 8 minutes. Transfer to a plate.
  5. While cooking the potatoes,add 2 tsp of drippings to a separate skillet and saute pear slices until caramelized and softened, about 8 minutes. Transfer to a plate.
  6. Cook the pear cubes in the second skillet until caramelized and soft about 8 minutes.
  7. Whisk together eggs, milk, salt and pepper.
  8. Add 1 tsp bacon drippings or butter to skillet. Heat over medium heat and add eggs, bacon, pear cubes, potatoes and 2/3 cup cheese.
  9. Stir until eggs begin to set. Top with remaining cheese and pear slices. Garnish with crumbled bacon.
  10. Bake in oven until eggs are fully set about 13 minutes. Serve warm and enjoy!

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