Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cheddar,bacon and potato frittata. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cheddar,Bacon and Potato Frittata is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Cheddar,Bacon and Potato Frittata is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook cheddar,bacon and potato frittata using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheddar,Bacon and Potato Frittata:
- Get 1 lb Red potatos cooked , cooled and sliced
- Make ready 1/2 cup kraft shredded triple cheddar cheese with a touch of philadelphia
- Prepare 1/3 cup real bacon bits
- Make ready 3 green onions sliced
- Make ready 6 eggs
- Get 1/4 cup milk
- Take 1/3 cup miracle whip dressing
- Get 1/4 tsp black pepper
Steps to make Cheddar,Bacon and Potato Frittata:
- Heat oven to 350
- Place sliced potatos in 9" pie plate. Sprayed with cooking spray. Top with cheese and onions and bacon.
- Whisk eggs and milk in medium bowl until blended. Add miracle whip, pepper. Mix well. Pour over potatoes.
- Bake 25 to 30 minutes or until set. Let stand 10 minutes. ( I put a little cheese on top ).
So that’s going to wrap this up with this exceptional food cheddar,bacon and potato frittata recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
