Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, potato, capsicum frittata. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Potato, capsicum frittata is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Potato, capsicum frittata is something which I’ve loved my entire life. They’re fine and they look wonderful.
Add onion and capsicum and fry until cooked through. Serve frittata with salsa; sprinkle with lemon rind. If you have one, use a zester to create the strips of lemon rind.
To get started with this recipe, we have to prepare a few components. You can cook potato, capsicum frittata using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Potato, capsicum frittata:
- Make ready 1 Cup potato half boiled chopped
- Prepare 1 Cup capsicum Green and red chopped
- Make ready 1/2 Cup Tomato chopped
- Make ready 1/2 Cup Coriander leaves chopped
- Get 3 Eggs
- Get 1 Teaspoon Black pepper powder
- Get To Taste salt
- Prepare 2 Tablespoons oil
- Make ready 1/2 Cup onions chopped
Layer sweet potato over the base of the baking dish. Top with a layer of red capsicum. Potato and Capsicum Frittata - Rida Aftab The Italian egg dish Frittata is very similar to quiche and omelet but its neither quiche or omelet. It can be described as something between the two.
Instructions to make Potato, capsicum frittata:
- Take a bowl add eggs, pepper powder and salt beat them well and kept a side.
- Take non stick pan and grease it with oil, after heat the oil add potato, tomato and capsicum, after little fry around them near and pour the egg mix on them carefully by covering the vegetables.
- Add coriander leaves also. After one side cooked, turn it in to other side carefully, that side also cooked well, turn it in to the serving plate and cut it in to pieces and serve it.
Frittatas are an Italian-style open-faced omelette enriched with various ingredients. Omelettes are cooked fast, while frittatas are cooked more slowly. Time to prepare yummy Potato Sausage Frittata Recipe, perfect in taste. Try this Potato Sausage Frittata Recipe and tell us how to like it. Frittatas are the ultimate clean-out-the-fridge weeknight dinner or weekend brunch recipe.
So that is going to wrap it up with this exceptional food potato, capsicum frittata recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
