Potato, Pea and Feta Frittata
Potato, Pea and Feta Frittata

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, potato, pea and feta frittata. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Potato, Pea and Feta Frittata is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Potato, Pea and Feta Frittata is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook potato, pea and feta frittata using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Potato, Pea and Feta Frittata:
  1. Take 4 eggs
  2. Take 3-4 new potatoes
  3. Get 1 handful peas
  4. Take Cubed feta
  5. Prepare Half a red onion
  6. Make ready Olives
  7. Take Some cherry tomatoes
  8. Prepare Oil
  9. Make ready Salt and pepper
Steps to make Potato, Pea and Feta Frittata:
  1. Slice the new potatoes and fry in a little oil until golden and crispy. Half way through add some frozen peas and some of the sliced red onion.
  2. While the potatoes are cooking whisk up four eggs and season with salt and pepper. Add to the pan and start the cooking process on the hob. Once the bottom has started to firm up place the pan in a preheated oven at 180c. Cool for 10-15 minutes or until the egg mixture is starting to firm up
  3. I topped the frittata with a simple salad of sliced red onion, tomatoes, feta, olives and herbs

So that is going to wrap this up with this exceptional food potato, pea and feta frittata recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!