Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, egg noodles frittata. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Egg Noodles Frittata is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Egg Noodles Frittata is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have egg noodles frittata using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Egg Noodles Frittata:
- Take 3 eggs
- Prepare 1/2 packet maggi noodles, cooked & drained
- Prepare 1 onion, chopped
- Take 2 green chilies, chopped
- Get 1 tbsp. fresh grated coconut
- Prepare 2 tbsp. sev
- Take 1 tsp. ginger-garlic, grated
- Take 2 tbsp. coriander leaves, chopped
- Take 2 tbsp. tomato, chopped
- Prepare 2 tbsp. coloured bell peppers, chopped
- Make ready to taste salt
- Prepare 1/2 tsp. chilli flakes
- Prepare 1/4 tsp. turmeric powder
- Make ready 1/2 tsp. garam masala powder
- Get 1/2 tsp. roasted cumin powder
- Take 1-2 tbsp. oil to shallow fry
- Prepare grated coconut, sev, coriander leaves & fresh red chilies to garnish
Steps to make Egg Noodles Frittata:
- In a bowl, mix together all the above mentioned ingredients (except oil and garnishes).
- Heat oil in a pan and pour the contents. Spread it evenly around the pan. Cover and cook on a low flame till it is done on one side.
- Gently flip it over and cook the other side too till done. Transfer to a serving plate and serve. garnished with coriander leaves, sev chilies and fresh grated coconut.
So that is going to wrap it up for this exceptional food egg noodles frittata recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


